We think about you

before and after your flight

  • Sky Priority

    A wide range of SkyPriority services are offered to Business Class passengers

    • Priority check-in areas and baggage check-in
    • Priority service at counters for transfer passengers
    • Fast-track security and passport control
    • Priority boarding and baggage handling
  • Sky Priority

    Business class lounges in more than 1000 airports — relax before the flight!

    Enjoy the privileges of Aeroflot airlines and SkyTeam alliance!

  • Baggage allowance

    Checked baggage

    • 2 bags of up to 32 kg each

    Carry-on:

    • 1 bag up to 15 kg

Your Business Space on Board

  • Personal screens - enjoy the vast collection of multimedia entertainment
  • Meals served on high quality glassware
  • A fold-out seat can be converted into a horizontal bed
  • Refreshments and alcoholic beverages

Long-Haul Flights

Business Class PRESIDENT
Cabin aboard Airbus A330

Medium-
and Short-Haul Flights

Business Class PREMIER Cabin

  • The backrest of the seats can be adjusted
  • Meals served on high quality glassware
  • Refreshments and alcoholic beverages
  • Feel special
    during the flight

    Entertainment System

    • Multimedia entertainment system displays - watch new films, listen to audio books or music albums.
      (Less than 3 hours flight duration – Boeing 737, Airbus A320/A321, more than 3 hours flight duration - Boeing 777, Airbus A330)
    • See a real-time map of your flight or a picture from an external video camera.
    • Use Wi-Fi during the flight (Boeing 777, Airbus A330)
  • Feel special
    during the flight

    Meals

    Aeroflot Airlines offer a selection of the best dishes created by famous chefs for Aeroflot’s Business Class on-board menus, as well as dishes from Thierry Mona, the permanent designer of the on-board menu.

    Meals to suit specific age, medical and religious requirements are also included.

  • Feel special
    during the flight

    Beverages

    Every six months, Aeroflot Airlines update the list of wines offered on board, paying particular attention to the nuances of taste perception at altitude.